I am normally pretty leery around expired food, but something unusual has happened: I have eggs in my refrigerator with a “sell by” date of January 13, and not only have I not thrown them out, but I have actually eaten some.
It’s so weird! I made scrambled eggs with ham and cheese. My only precaution was to smell the eggs as I cracked them open. I figured that if something smelled strange, I’d get rid of it, but they were fine, so I ate them.