I’ve had a couple of weird days in a row… on Sunday, I was super-productive with my grading. Very focused. No wasted time. Then yesterday, I cooked.
Lately, dinner has been frozen pizza or a bowl of lima beans or a can of mandarin oranges. Last night, I made eggs goldenrod. It’s creamed eggs on toast, and it is delicious!
It made me think of my mom, because it was a regular dish from my childhood, and because she said she still makes it for herself regularly. Good choice, mom! Yum!