Last night I ordered carryout from Outback. Mmm… real food….
But I accidentally ordered a sirloin instead of a ribeye. I could really tell the difference. The sirloin had a different flavor and texture. I will not make that mistake again for a while.
I got some of their brown bread with my meal. I always feel like I should be eating that with honey butter. I think there was some restaurant I went to, maybe even as a kid, where brown bread was served with honey butter. Outback doesn’t serve honey butter, so I made my own.
I am impressed with your ability to distinguish between cuts of meat. I hope you were able to enjoy it somewhat – it looks delicious! Is that lower container of yellow stuff Steak Butter?