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Going to Kathmandu

I went to an Indian/Nepalese restaurant yesterday called Kathmandu Kitchen. They have a buffet on Sundays that is wonderful. One of my favorites is a hot vegetable dish with potatoes and cauliflower. Looking on their online menu, I think it’s Aloo Kauli. It has these little seeds in it that spice the whole dish. I would almost eat the seeds plain. I love how they taste. My other favorite is Chicken Tikka Masala. The sauce is extremely creamy. I feel full just thinking about it.

But I couldn’t leave without having dessert. They have gulab jamun! Mmmm… It’s like donut holes floating in honey. They’re so good. And I could eat as many as I wanted! Unfortunately, I was already full, so I could only eat three.

Sweet, sweet deliciousness...

4 Comments

  1. Lauren

    Mmmmmmm….. that looks fantastic. Buffets are awesome because you get to try a little of everything.

    You didn’t just stand there and sample stuff with that giant spoon, did you? I seem to recall a cereal incident in college like that. 🙂

    • Carol

      HA! Now that’s something to watch out for with my better half…he always thinks he’s in his own kitchen, I think…so, if you ever see us at a buffet…you’ve been warned…

  2. Peggy

    That Aloo Kauli actually does look good…did I just say that? And what’s that sauce it’s in taste like?

    But I think I’d prefer my donut holes swimming in chocolate. I really want to try these:

    http://www.olivegarden.com/menus/details/menu_item.asp?menu_item_id=7246&secname=dessert

    And this:

    http://www.olivegarden.com/menus/details/menu_item.asp?menu_item_id=3423&secname=dessert

    Holy Ka, ka, ka, ka, ka, ka, ka, Kathmandu…now my stomach is growling!

  3. Lloyd

    I’m much too hungry now to comment.

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